Jaffles are great because they’re simple to make, and you can pretty much put anything you want inside them - all you need is a good Jaffle maker. Cheese is the most popular filling, but there are endless possibilities - what about steak mince with Mrs Balls Chutney. Jaffles are also a great way to use up leftovers - just throw them in between two slices of bread and toast away.
So next time you’re looking for a quick and easy meal, or just a fun way to mix things up, try making some Jaffles!
